sugar, soy sauce, cornstarch, peanut oil, scallion, ginger root & dark soy sauce recipes
8 recipes
Page 1
Mongolian Beef (Without Using a Wok)
omnivorescookbook.com
Ingredients: peanut oil, soy sauce, dark soy sauce, ginger root, cornstarch, sugar, scallion, chicken stock, beef steak, sherry, garlic
Pure Chinese Beef
yummly.co.uk
Ingredients: peanut oil, soy sauce, dark soy sauce, ginger root, cornstarch, sugar, scallion, beef stew meat, oyster sauce, sesame oil, white pepper, button mushroom, sherry, garlic
Chicken in Oyster Sauce Stir Fry with Mushrooms
greedygourmet.com
Ingredients: peanut oil, soy sauce, dark soy sauce, ginger root, cornstarch, sugar, scallion, chicken stock, chicken breast, oyster sauce, sesame oil, mixed mushrooms, sherry, garlic
Adam Liaw’s Gong Bao Chicken
eatout.co.za
Ingredients: peanut oil, soy sauce, dark soy sauce, ginger root, cornstarch, sugar, scallion, chicken breast, peppercorn, sesame oil, rice wine, roasted peanuts, chile pepper, garlic, black vinegar
Kung Pao Chicken
closetcooking.com
Ingredients: peanut oil, soy sauce, dark soy sauce, ginger root, cornstarch, sugar, scallion, chicken broth, chicken breast, peppercorn, balsamic vinegar, sesame oil, roasted peanuts, chile pepper, garlic
Easy Shrimp Chow Mein
chinasichuanfood.com
Ingredients: peanut oil, soy sauce, dark soy sauce, ginger root, cornstarch, sugar, scallion, shrimp, chicken stock, egg noodle, sesame oil, dried chilies, bell pepper, roasted peanuts, garlic, black vinegar
BBQ Pork Buns (Baked Char Siu Bao)
barbarabakes.com
Ingredients: peanut oil, soy sauce, dark soy sauce, ginger root, cornstarch, sugar, scallion, chicken stock, char siu, pork fillet, oyster sauce, flour, hoisin sauce, yeast, sesame oil, shaoxing wine, honey, vegetable oil, egg, food coloring, garlic, chinese five spice
Kung Pao Chicken Wings
thewoksoflife.com
Ingredients: peanut oil, soy sauce, dark soy sauce, ginger root, cornstarch, sugar, scallion, chicken stock, chicken wings, peanut, flour, hoisin sauce, doubanjiang, peppercorn, rice wine vinegar, sesame oil, shaoxing wine, white pepper, cilantro, chile pepper, garlic, chili flake