sugar, soy sauce, dark soy sauce, bean sprouts & lap cheong recipes
2 recipes
Page 1
Char Kway Teow (Malaysian Stir Fried Rice Noodles)
curiouscuisiniere.com
Ingredients: lap cheong, soy sauce, dark soy sauce, bean sprouts, sugar, prawns, shrimp paste, oyster sauce, peanut oil, chive, egg, tofu, rice noodles
(Penang) Char Kuey Teow
nyonyacooking.com
Ingredients: lap cheong, soy sauce, dark soy sauce, bean sprouts, sugar, prawns, fish sauce, fish cake, oyster sauce, vegetable oil, chili paste, chinese chive, egg, garlic, rice noodles