sugar, soy sauce, dark soy sauce, shiitake mushroom, scallion & duck recipes

1 recipes

Page 1

Eight-treasure duck with pickles

gourmettraveller.com.au

Ingredients: duck, soy sauce, dark soy sauce, shiitake mushroom, sugar, scallion, lap cheong, dried shrimp, peanut, peppercorn, chrysanthemum leaves, black fungus, ginger root, glutinous rice, cucumber, shaoxing wine, vegetable oil, radish, tofu, canned water chestnut, garlic, chili oil, black vinegar