sugar, soy sauce, ground pork, egg, dumpling wrapper & napa cabbage recipes
8 recipes
Page 1
Fried Pork Dumplings
foodnetwork.com
Ingredients: ground pork, soy sauce, dumpling wrapper, napa cabbage, egg, sugar, bacon, ginger root, chive, toasted sesame oil, vegetable oil, cornstarch, garlic
Pan-Fried Pork Dumplings Recipe - (4.3/5)
keyingredient.com
Ingredients: ground pork, soy sauce, dumpling wrapper, napa cabbage, egg, sugar, bacon, ginger root, chive, toasted sesame oil, vegetable oil, cornstarch, garlic
Jiaozi (Chinese Dumplings)
kirbiecravings.com
Ingredients: ground pork, soy sauce, dumpling wrapper, napa cabbage, egg, sugar, oyster sauce, ginger root, rice wine vinegar, sesame oil, white pepper, garlic, chili oil
Rose Dumplings
kirbiecravings.com
Ingredients: ground pork, soy sauce, dumpling wrapper, napa cabbage, egg, sugar, oyster sauce, frying oil, ginger root, rice wine vinegar, sesame oil, white pepper, garlic, chili oil
Pan-Fried Pork and Chive Dumplings with Chile Crisp
foodnetwork.com
Ingredients: ground pork, soy sauce, dumpling wrapper, napa cabbage, egg, sugar, ginger root, toasted sesame oil, grapeseed oil, white pepper, rice wine, cornstarch, chili crisp, garlic, black vinegar
Fujianese Wonton Soup (Fujian Bian Rou)
sidechef.com
Ingredients: ground pork, soy sauce, dumpling wrapper, napa cabbage, egg, sugar, oyster sauce, ginger root, sesame oil, bouillon cube, vegetable oil, white pepper, sherry, distilled white vinegar, scallion
Chinese Dandelion Dumplings
allrecipes.com
Ingredients: ground pork, soy sauce, dumpling wrapper, napa cabbage, egg, sugar, hoisin sauce, balsamic vinegar, bok choy, ginger root, sesame oil, dandelion greens, vegetable oil, white pepper, garlic, chili oil, scallion, bamboo shoot
Shrimp Shumai and Pork Pot Stickers with Dipping Sauce
foodnetwork.com
Ingredients: ground pork, soy sauce, dumpling wrapper, napa cabbage, egg, sugar, shrimp, fish sauce, sambal oelek, lemon, ginger root, rice wine vinegar, toasted sesame oil, cornstarch, cilantro, bell pepper, canned water chestnut, garlic, scallion, canola oil