sugar, soy sauce, ground pork, ginger root, scallion & yeast recipes

9 recipes

Page 1

Chinese Steamed Dumplings

tablespoon.com

Ingredients: ground pork, soy sauce, yeast, ginger root, sugar, scallion, flour, chili-garlic sauce, rice wine vinegar, sesame oil, vegetable oil, cilantro

Baozi (Steamed Chinese Buns)

bakemydayhappy.com

Ingredients: ground pork, soy sauce, yeast, ginger root, sugar, scallion, flour, self-raising flour, baking powder, rice wine vinegar, sesame oil, olive oil

Steamed Chinese Buns (Baozi) with Pork Mince and Prawn Filling

experiencefresh.ca

Ingredients: ground pork, soy sauce, yeast, ginger root, sugar, scallion, prawns, flour, sesame seed, vegetable oil, cilantro, chinese five spice

Bao Bun

easychineserecipes.com

Ingredients: ground pork, soy sauce, yeast, ginger root, sugar, scallion, oyster sauce, flour, dark soy sauce, sesame oil, white cooking wine, white pepper, cornstarch

Carrot Ginger Pork Buns, Two Ways (Bao Zi)

thewoksoflife.com

Ingredients: ground pork, soy sauce, yeast, ginger root, sugar, scallion, flour, sesame seed, sesame oil, shaoxing wine, carrot, vegetable oil, white pepper

Nikuman (Steamed Pork Buns)

justonecookbook.com

Ingredients: ground pork, soy sauce, yeast, ginger root, sugar, scallion, flour, baking powder, cabbage, sesame oil, shiitake mushroom, vegetable oil, potato starch, sake

Chinese Steamed Pork Buns

tipbuzz.com

Ingredients: ground pork, soy sauce, yeast, ginger root, sugar, scallion, flour, hoisin sauce, baking powder, sesame oil, vegetable oil, cornstarch, sherry, garlic

Crispy Bottom Shanghai Pan-Fried Pork Buns

aheadofthyme.com

Ingredients: ground pork, soy sauce, yeast, ginger root, sugar, scallion, flour, sesame seed, baking powder, sesame oil, shaoxing wine, vegetable oil, white pepper, black vinegar

Baozi (Steamed Pork Buns)

yummly.com

Ingredients: ground pork, soy sauce, yeast, ginger root, sugar, scallion, ground chicken, fish sauce, flour, sesame seed, nameko, brown sugar, baking powder, rice wine vinegar, sesame oil, rice flour, mirin, garlic, sunflower oil