sugar, soy sauce, shaoxing wine, ginger root, shiitake mushroom & chicken stock recipes

7 recipes

Page 1

Chicken and Mushroom Pot

foodfornet.com

Ingredients: chicken stock, soy sauce, ginger root, shaoxing wine, shiitake mushroom, sugar, whole chicken, black fungus, sesame oil, leek, star anise

Sizzling Yee Mein (Teet Parn Mein)

kuali.com

Ingredients: chicken stock, soy sauce, ginger root, shaoxing wine, shiitake mushroom, sugar, chicken breast, oyster sauce, egg noodle, sesame oil, carrot, cornstarch

Asparagus and shiitake omelette with black bean and ginger broth and pickled cucumber

gourmettraveller.com.au

Ingredients: chicken stock, soy sauce, ginger root, shaoxing wine, shiitake mushroom, sugar, peanut oil, bean sprouts, cucumber, vegetable oil, egg, black beans, sushi vinegar, asparagus, chile pepper

Yi fu noodles

gourmettraveller.com.au

Ingredients: chicken stock, soy sauce, ginger root, shaoxing wine, shiitake mushroom, sugar, chicken breast, oyster sauce, noodle, dark soy sauce, sesame oil, vegetable oil, enoki mushroom, garlic, scallion

Claypot Chicken Rice

tarasmulticulturaltable.com

Ingredients: chicken stock, soy sauce, ginger root, shaoxing wine, shiitake mushroom, sugar, lap cheong, boneless skinless chicken thighs, dark soy sauce, sesame oil, long-grain white rice, vegetable oil, white pepper, cornstarch, garlic, scallion

Stir Fried Fish and Broccoli in Mushroom Black Bean Ginger Sriracha Sauce

angsarap.net

Ingredients: chicken stock, soy sauce, ginger root, shaoxing wine, shiitake mushroom, sugar, whitefish, black bean sauce, broccoli, vegetable oil, sriracha, white pepper, egg, cornstarch, black beans, garlic, scallion

Wonton soup with Sichuan red oil and black vinegar chilli sauce

gourmettraveller.com.au

Ingredients: chicken stock, soy sauce, ginger root, shaoxing wine, shiitake mushroom, sugar, prawns, ground pork, dumpling wrapper, peppercorn, coriander, sesame oil, chinese broccoli, vegetable oil, egg, cornstarch, cassia, star anise, chile pepper, garlic, scallion, chili flake, black cardamom, black vinegar