sugar, soy sauce, shaoxing wine, ginger root, shiitake mushroom & glutinous rice recipes

1 recipes

Page 1

Eight-treasure duck with pickles

gourmettraveller.com.au

Ingredients: soy sauce, ginger root, glutinous rice, shaoxing wine, shiitake mushroom, sugar, duck, lap cheong, dried shrimp, peanut, dark soy sauce, peppercorn, chrysanthemum leaves, black fungus, cucumber, vegetable oil, radish, tofu, canned water chestnut, garlic, chili oil, scallion, black vinegar