sugar, star anise, scallion, shaoxing wine & prawns recipes
1 recipes
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Wonton soup with Sichuan red oil and black vinegar chilli sauce
gourmettraveller.com.au
Ingredients: prawns, shaoxing wine, star anise, sugar, scallion, chicken stock, ground pork, soy sauce, dumpling wrapper, peppercorn, ginger root, coriander, sesame oil, shiitake mushroom, chinese broccoli, vegetable oil, egg, cornstarch, cassia, chile pepper, garlic, chili flake, black cardamom, black vinegar