sugar, tomato, coriander, turmeric, lemon & mustard seed recipes

7 recipes

Page 1

Red Rice Kanda Poha Recipe

whiskaffair.com

Ingredients: lemon, coriander, tomato, mustard seed, sugar, turmeric, peanut, vegetable oil, red rice poha, peas, jalapeno, onion, potato, curry leaves

Gujarati Dry Mung Bean Curry

spoonacular.com

Ingredients: lemon, coriander, tomato, mustard seed, sugar, turmeric, cumin, mung beans, baking powder, cinnamon, chile pepper, curry leaves, garlic, sunflower oil

Vegetable Oatmeal Poha with Peanuts, Coriander & Ginger Recipe

archanaskitchen.com

Ingredients: lemon, coriander, tomato, mustard seed, sugar, turmeric, poha, ginger root, carrot, rolled oats, peas, jalapeno, roasted peanuts, onion, sunflower oil

Poha Breakfast Bowl! recipe by Nandita Gupta at BetterButter

betterbutter.in

Ingredients: lemon, coriander, tomato, mustard seed, sugar, turmeric, peanut, poha, cumin, mung bean sprout, carrot, vegetable oil, jalapeno, cilantro, chaat masala, chili powder, onion, coconut, potato, curry leaves

Mashed Potato Dumplings With Lentil Curry

yummly.com

Ingredients: lemon, coriander, tomato, mustard seed, sugar, turmeric, peanut, flour, cumin, ginger root, vegetable oil, bay leaf, jalapeno, clove, cinnamon, garam masala, chili powder, pigeon peas, chile pepper, potato, curry leaves, jaggery

Potato Stuffed Dal Dhokli Recipe

archanaskitchen.com

Ingredients: lemon, coriander, tomato, mustard seed, sugar, turmeric, peanut, whole-wheat flour, cumin, ginger root, bay leaf, jalapeno, clove, cinnamon, garam masala, chili powder, pigeon peas, chile pepper, potato, curry leaves, sunflower oil, jaggery, asafoetida

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: lemon, coriander, tomato, mustard seed, sugar, turmeric, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, papad, chana dal, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, coriander powder, fennel seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, curry leaves, sunflower oil, asafoetida