sugar, tomato, vegetable broth & red wine recipes

14 recipes

Page 1

Tomato Soup

eatsmarter.com

Ingredients: red wine, tomato, sugar, vegetable broth, shallot, basil, olive oil, tomato paste, pepperoncini, garlic

Potato Eggplant Salad

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Ingredients: red wine, tomato, sugar, vegetable broth, lemon, red onion, eggplant, olive oil, arugula, potato, garlic

Baked Egg in Tomato

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Ingredients: red wine, tomato, sugar, vegetable broth, parmesan, shallot, basil, egg, olive oil, thyme, garlic

Tomato Penne with Ricotta

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Ingredients: red wine, tomato, sugar, vegetable broth, ricotta, short-cut pasta, shallot, basil, olive oil, tomato paste, garlic, cayenne

Vegetable Soup with Savoy Cabbage

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Ingredients: red wine, tomato, sugar, vegetable broth, heavy cream, butter, celery, cabbage, tomato juice, carrot, onion, caraway

Rabbit Stew

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Ingredients: red wine, tomato, sugar, vegetable broth, rabbit, celery, peppercorn, parsley, olive oil, onion, garlic, nutmeg

Tomato-Bacon Sauce

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Ingredients: red wine, tomato, sugar, vegetable broth, bacon, celery, paprika, bay leaf, olive oil, tomato paste, onion, garlic

Vegan Lentil Bolognese

aline-made.com

Ingredients: red wine, tomato, sugar, vegetable broth, vegan parmesan, spaghetti, rosemary, basil, carrot, bay leaf, olive oil, onion, garlic, green lentils

Tomato Soup with Pasta Spirals

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Ingredients: red wine, tomato, sugar, vegetable broth, spiral pasta, dill, shallot, sun dried tomato, bay leaf, juniper berry, celeriac, olive oil, garlic, cayenne

Chestnut and Mushroom Soup

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Ingredients: red wine, tomato, sugar, vegetable broth, bacon, cream, chestnut, red onion, balsamic vinegar, rosemary, olive oil, tomato paste, porcini, garlic

Tomato Soup with Basil Oil and Bruschetta

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Ingredients: red wine, tomato, sugar, vegetable broth, ricotta, rustic italian bread, cherry tomato, shallot, basil, olive oil, tomato paste, oregano, arugula, pepperoncini, garlic

Vegetable Lasagna

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Ingredients: red wine, tomato, sugar, vegetable broth, lasagna, milk, butter, pastry flour, feta, broccoli, olive oil, tomato paste, leek, thyme, onion, garlic

Provencal-Style Vegetable and Meat Stew

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Ingredients: red wine, tomato, sugar, vegetable broth, beef steak, bread crumbs, butter, lemon, balsamic vinegar, cherry tomato, basil, olive oil, green beans, thyme, onion, edible flowers, garlic

Italian Style Roast Beef with Lentils

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Ingredients: red wine, tomato, sugar, vegetable broth, roast beef, fresh mozzarella, celery, sun-dried tomatoes in oil, balsamic vinegar, rosemary, basil, carrot, olive oil, sage, lentils, thyme, onion, garlic