sugar, vegetable broth, chile pepper, ginger root & green cardamom recipes
3 recipes
Page 1
Salli jardaloo boti (lamb with apricots and fried potato straws)
deliciousmagazine.co.uk
Ingredients: ginger root, green cardamom, chile pepper, sugar, vegetable broth, lamb shoulder, cumin, apricot, white wine vinegar, vegetable oil, clove, cinnamon, onion, canned tomato, garlic
Chickpeas with pumpkin and lemongrass ( SERVES 4 )
eatwell.co.nz
Ingredients: ginger root, green cardamom, chile pepper, sugar, vegetable broth, cashew, lemongrass, coriander, tomato paste, chickpea, pumpkin, onion, coconut milk, turmeric, garlic, white rice
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: ginger root, green cardamom, chile pepper, sugar, vegetable broth, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, red lentils, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, turmeric, canned tomato, garlic