sugar, vegetable broth, egg, potato & pastry flour recipes
8 recipes
Page 1
Potato Pasta with Sauerkraut
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Ingredients: pastry flour, egg, potato, sugar, vegetable broth, bacon, ghee, sauerkraut, bay leaf, juniper berry, onion
Glazed Asparagus with Potato Waffles
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Ingredients: pastry flour, egg, potato, sugar, vegetable broth, deli ham, butter, chive, vegetable oil, parsley, onion, asparagus
Bacon-Wrapped Hard-Boiled Eggs with Mustard Sauce
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Ingredients: pastry flour, egg, potato, sugar, vegetable broth, bacon, heavy cream, butter, brown mustard, vegetable oil, parsley, leek
Apple Pancakes with Potato Soup
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Ingredients: pastry flour, egg, potato, sugar, vegetable broth, bacon, ghee, milk, apple, vegetable oil, vanilla sugar, onion, scallion
Veal Schnitzel with Potato Salad
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Ingredients: pastry flour, egg, potato, sugar, vegetable broth, veal cutlet, bread crumbs, ghee, lemon, red onion, vegetable oil, vinegar, mustard, scallion
Chicken in a Corn Flake Crust with Carrots and Pistachios
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Ingredients: pastry flour, egg, potato, sugar, vegetable broth, chicken breast, pistachio, ghee, breakfast cereal, ginger powder, carrot, curry, cilantro, onion, chili flake, sunflower oil
Veal Cutlets with Potato Salad
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Ingredients: pastry flour, egg, potato, sugar, vegetable broth, veal cutlet, bread crumbs, ghee, heavy cream, lemon, brown mustard, red onion, lettuce, cucumber, red wine vinegar, pickle, canola oil
Poussin with Potato Salad
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Ingredients: pastry flour, egg, potato, sugar, vegetable broth, whole chicken, bacon, bread crumbs, ghee, butter, lemon, shallot, sesame seed, lettuce, pumpkin seed oil, chive, parsley, vinegar, pumpkin seeds, mustard, canola oil, wild mushroom