sugar, vegetable broth, vegetable oil, bay leaf & shallot recipes

3 recipes

Page 1

Duck Breasts with Maple Syrup and Vegetables

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Ingredients: shallot, vegetable oil, bay leaf, sugar, vegetable broth, duck breast, butter, soy sauce, maple syrup, chard, sunflower seeds, orange juice, pumpkin, vinegar, chile pepper, garlic, lime, canola oil

Roast Lamb with Celeriac Purée

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Ingredients: shallot, vegetable oil, bay leaf, sugar, vegetable broth, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, rosemary, red wine, carrot, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, garlic

Venison Fillet with Risotto

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Ingredients: shallot, vegetable oil, bay leaf, sugar, vegetable broth, chicken stock, venison, almond, bread crumbs, butter, celery, rosemary, honey, red wine, carrot, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, thyme, onion, risotto rice, garlic, nutmeg