Sugar And Vegetable Broth And Vegetable Oil And Lemon And Butter Recipes

Salmon with Cream Sauce

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, salmon, fish stock, heavy cream, celery, vinegar, bell pepper, chervil

Watercress Soup with Semolina Dumplings

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, semolina flour, milk, pastry flour, egg, watercress, onion, nutmeg

Black salsify soup

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, heavy cream, pumpernickel, shallot, white wine vinegar, black salsify, potato, scallion, nutmeg

Perch Fillet with Black Salsify and Pasta and Carrot Sauce

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, perch, tagliatelle, creme fraiche, pastry flour, dill, white wine, ginger root, salsify, carrot, thyme

Seared Tilapia with Red Pepper Sauce and Potato-artichoke Gratin

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, tilapia, heavy cream, creme fraiche, white wine, bell pepper, thyme, onion, potato, garlic, canned artichoke

Sweet potato grain bowl with caramelized plums

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, walnut, walnut oil, barley, white wine, plum, olive oil, baby greens, onion, sweet potato, garlic

Sole with Bacon, Sweet Potato Salad and Cherry Tomatoes

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, bacon, sole, pastry flour, cherry tomato, cucumber, capers, vinegar, onion, potato, sweet potato

Savory potato and hazelnut strudel with braised cabbage and red wine sauce

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, hazelnut, creme fraiche, phyllo, cream, white wine, shallot, cabbage, marjoram, red wine, potato, nutmeg, caraway

Spelt Risotto with Stuffed Tomatoes

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, prosciutto, parmesan, spelt, white wine, shallot, olive oil, tomato paste, tomato, thyme, onion, garlic, cayenne

Cod with Puréed Peas and White Wine Sauce

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, fish stock, cod, bread crumbs, creme fraiche, white wine, brown mustard, shallot, lemon verbena, egg, peas, tomato, nutmeg

Whitefish with Asparagus and Brown Butter Mashed Potatoes

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, whitefish, almond, parmesan, heavy cream, shallot, olive oil, tomato, arugula, asparagus, potato, garlic, nutmeg, sherry vinegar

Gratin of Eggplant and Tomatoes with Chicken Cutlets

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, chicken tenders, milk, pastry flour, feta, red onion, paprika, eggplant, basil, olive oil, tomato, thyme, onion, garlic, nutmeg

Beef Stew with Red Cabbage and Mashed Potatoes

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, beef steak, beef stock, ghee, milk, lingonberry jam, shallot, red cabbage, apple, red wine vinegar, red wine, tomato paste, cinnamon, potato, nutmeg

Pork Medallions with Three Sauces

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, worcestershire, bacon, pork loin, heavy cream, pastry flour, shallot, orange, ginger powder, gooseberry, egg, cornstarch, orange juice, capers, cress, marsala wine, onion, mint, nutmeg

Roast Lamb with Celeriac Purée

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Ingredients: butter, lemon, vegetable oil, sugar, vegetable broth, lamb shoulder, veal stock, creme fraiche, celery, shallot, rosemary, red wine, carrot, bay leaf, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, garlic