sugar, vegetable oil, scallion, rice wine vinegar, ginger root & shaoxing wine recipes

8 recipes

Page 1

Salmon Fried Rice Cake (Chao Nian Gao)

diversivore.com

Ingredients: ginger root, rice wine vinegar, shaoxing wine, vegetable oil, sugar, scallion, salmon, soy sauce, dark soy sauce, napa cabbage, korean rice cake, garlic

Bok Choy, Tofu and Shiitake Stir Fry

recipeland.com

Ingredients: ginger root, rice wine vinegar, shaoxing wine, vegetable oil, sugar, scallion, soy sauce, bok choy, sesame oil, button mushroom, cornstarch, tofu, garlic, chili flake

General Tso's Chicken Recipe

rasamalaysia.com

Ingredients: ginger root, rice wine vinegar, shaoxing wine, vegetable oil, sugar, scallion, chicken breast, soy sauce, hoisin sauce, dark soy sauce, frying oil, cornstarch, chile pepper, garlic

Oriental Chicken and Vegetable Stir-Fry

recipeland.com

Ingredients: ginger root, rice wine vinegar, shaoxing wine, vegetable oil, sugar, scallion, chicken breast, noodle, soy sauce, sesame oil, broccoli, carrot, cornstarch, garlic, chili flake

Kung Pao Chicken Recipe - Chinese Restaurant Quality

thewoksoflife.com

Ingredients: ginger root, rice wine vinegar, shaoxing wine, vegetable oil, sugar, scallion, chicken breast, peanut, soy sauce, dark soy sauce, peppercorn, white pepper, cornstarch, chile pepper, garlic

Chicken with Garlic Sauce

thewoksoflife.com

Ingredients: ginger root, rice wine vinegar, shaoxing wine, vegetable oil, sugar, scallion, chicken broth, chicken breast, soy sauce, black fungus, cornstarch, bell pepper, chile pepper, garlic, chili oil, bamboo shoot

Easy Instant Pot Orange Chicken

mommyshomecooking.com

Ingredients: ginger root, rice wine vinegar, shaoxing wine, vegetable oil, sugar, scallion, chicken breast, soy sauce, sesame seed, orange, sesame oil, honey, cornstarch, orange juice, garlic, cayenne

Szechuan Shrimp, A Classic Chinese Restaurant Dish

thewoksoflife.com

Ingredients: ginger root, rice wine vinegar, shaoxing wine, vegetable oil, sugar, scallion, shrimp, chicken stock, hoisin sauce, doubanjiang, ketchup, shallot, sesame oil, carrot, white pepper, cornstarch, bell pepper, garlic, water chestnut