sugar, white wine, bay leaf & fennel seed recipes
10 recipes
Page 1
Pickled Garlic Vegetables
foodnetwork.com
Ingredients: white wine, bay leaf, fennel seed, sugar, fennel, coriander, carrot, white wine vinegar, radish, mustard seed, garlic scapes, garlic, chili flake
Restaurant Hubert's shiitakes à la Grecque
gourmettraveller.com.au
Ingredients: white wine, bay leaf, fennel seed, sugar, peppercorn, extra virgin olive oil, coriander, shiitake mushroom, white wine vinegar, grapeseed oil, parsley, olive oil, celery seed
Artichokes alla Romana
bbc.co.uk
Ingredients: white wine, bay leaf, fennel seed, sugar, celery, lemon, peppercorn, extra virgin olive oil, coriander, carrot, artichoke, parsley, onion, garlic
Classic Pork Crown Roast
foodnetwork.com
Ingredients: white wine, bay leaf, fennel seed, sugar, pork fillet, butter, peppercorn, red onion, apple, juniper berry, allspice, olive oil, sage, thyme, cider
Cioppino
yummly.com
Ingredients: white wine, bay leaf, fennel seed, sugar, shrimp, clam, halibut, fish stock, fennel, parsley, olive oil, tomato, oregano, onion, garlic, chili flake
Slow-Cooked Fisherman's Wharf Seafood Stew
crecipe.com
Ingredients: white wine, bay leaf, fennel seed, sugar, shrimp, cod, clam juice, baby carrot, hot sauce, basil, parsley, olive oil, tomato, leek, bell pepper, garlic
Big, Brined Herby Turkey
foodnetwork.com
Ingredients: white wine, bay leaf, fennel seed, sugar, chicken stock, turkey neck, flour, butter, celery, coriander, rosemary, carrot, sage, thyme, onion, garlic, chili flake
Brined Rosemary Crusted Turkey with Pan Gravy
foodnetwork.com
Ingredients: white wine, bay leaf, fennel seed, sugar, chicken stock, whole turkey, butter, celery, fennel, coriander, rosemary, carrot, celeriac, sage, thyme, onion, garlic, chili flake
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: white wine, bay leaf, fennel seed, sugar, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, leek, porcini, thyme, onion, mint, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: white wine, bay leaf, fennel seed, sugar, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, leek, porcini, thyme, onion, mint, garlic