sugar, white wine, egg, heavy cream, butter & bay leaf recipes
5 recipes
Page 1
Perch with Potato Crust, Carrots and Beer Sauce
eatsmarter.com
Ingredients: heavy cream, butter, white wine, bay leaf, egg, sugar, perch, fish stock, beer, peppercorn, shallot, carrot, thyme, dry vermouth, potato, garlic, nutmeg
Sauerkraut Cake with Bell Peppers
eatsmarter.com
Ingredients: heavy cream, butter, white wine, bay leaf, egg, sugar, bacon, pastry flour, sauerkraut, yeast, apple, marjoram, juniper berry, olive oil, bell pepper, onion, vegetable broth
Königsberger Klopse (German meatballs in cream and caper sauce)
kitchenstories.com
Ingredients: heavy cream, butter, white wine, bay leaf, egg, sugar, ground beef, canned anchovy, flour, milk, bread, lemon, shallot, vegetable oil, clove, capers, potato, mustard
Pheasant with Mushrooms and Wild Rice
eatsmarter.com
Ingredients: heavy cream, butter, white wine, bay leaf, egg, sugar, pheasant, chicken stock, bacon, pistachio, milk, pastry flour, peppercorn, shallot, carrot, vegetable oil, button mushroom, wild rice, thyme, onion
Dusty Road Plum Soup with Roasted Plums and Plum Tart
greatchefs.com
Ingredients: heavy cream, butter, white wine, bay leaf, egg, sugar, hazelnut, flour, half and half, peppercorn, malt sugar, ginger root, fresh mint, plum, allspice, clove, cinnamon, confectioners’ sugar, star anise, nutmeg