sugar, white wine, garlic, bacon & parmesan recipes

9 recipes

Page 1

Tomato Cream Sauce With Rigatoni

food.com

Ingredients: bacon, parmesan, white wine, sugar, garlic, heavy cream, rigatoni, vodka, extra virgin olive oil, basil, tomato, onion, chili flake

Endive Soup

eatsmarter.com

Ingredients: bacon, parmesan, white wine, sugar, garlic, heavy cream, shallot, belgian endive, celeriac, olive oil, potato, vegetable broth, nutmeg

Minestrone Soup with Rice

eatsmarter.com

Ingredients: bacon, parmesan, white wine, sugar, garlic, celery, balsamic vinegar, carrot, tomato paste, tomato, oregano, onion, cooked rice, vegetable broth

One-pot red pepper pasta with chicken

kitchenstories.com

Ingredients: bacon, parmesan, white wine, sugar, garlic, chicken broth, chicken breast, short-cut pasta, cherry tomato, basil, olive oil, tomato paste, oregano, bell pepper, onion

Gratinéed French Onion Soup with Bacon

cuisineathome.com

Ingredients: bacon, parmesan, white wine, sugar, garlic, beef broth, flour, baguette, gruyere, butter, red onion, shallot, bay leaf, sherry, thyme, nutmeg

Spaghetti Bolognese

yummly.co.uk

Ingredients: bacon, parmesan, white wine, sugar, garlic, ground beef, ground pork, spaghetti, cumin, bay leaf, curry, olive oil, tomato paste, tomato, oregano, bell pepper, onion

Spaghetti Bolognese

yummly.com

Ingredients: bacon, parmesan, white wine, sugar, garlic, ground beef, ground pork, spaghetti, cumin, bay leaf, curry, olive oil, tomato paste, tomato, oregano, bell pepper, onion

Quick sausage casserole with Savoy cabbage pesto

bbc.co.uk

Ingredients: bacon, parmesan, white wine, sugar, garlic, chicken stock, sausage, pine nut, bread, celery, lemon, cabbage, carrot, white wine vinegar, vegetable oil, bay leaf, parsley, olive oil, lima beans, onion

The Hirshon Croatian Beef Stew - Pašticada

thefooddictator.com

Ingredients: bacon, parmesan, white wine, sugar, garlic, lard, beef broth, beef roast, flour, gnocchi, dessert wine, lemon, red wine vinegar, rosemary, carrot, bay leaf, parsley root, celeriac, parsley, olive oil, clove, tomato paste, prunes, onion, mustard, nutmeg