sugar, white wine, garlic, oregano, butter & chard recipes

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Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad

foodnetwork.com

Ingredients: butter, white wine, chard, oregano, sugar, garlic, bottarga, fish stock, swordfish, heavy cream, mizuna, peppercorn, shallot, orange, fennel, smoking wood, olive oil, tomato, fennel seed, bell pepper, thyme, potato