sugar, white wine, garlic, peppercorn, bay leaf & duck breast recipes
1 recipes
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Roast Duck Breast with Sauerkraut, Chanterelles and Quail Eggs
eatsmarter.com
Ingredients: duck breast, peppercorn, white wine, bay leaf, sugar, garlic, pancetta, heavy cream, pastry flour, sauerkraut, vegetable oil, juniper berry, thyme, onion, applesauce, quail egg, vegetable broth, wild mushroom