sugar, white wine, pastry flour, egg & semolina flour recipes

5 recipes

Page 1

Amaretti-Filled Ravioli with Sour Cherry Sabayon

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Ingredients: semolina flour, pastry flour, white wine, egg, sugar, almond cookies, ricotta, olive oil, cinnamon, kirsch, sour cherry, confectioners’ sugar

Cheesecake Dumplings with Gooseberries

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Ingredients: semolina flour, pastry flour, white wine, egg, sugar, almond meal, bread crumbs, heavy cream, quark, butter, lemon, honey, gooseberry, vanilla, confectioners’ sugar

Quark Dumplings with Rhubarb Compote

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Ingredients: semolina flour, pastry flour, white wine, egg, sugar, bread crumbs, heavy cream, quark, butter, strawberry, lemon, cinnamon sugar, honey, vanilla, rhubarb

Beet Soup with Sauerkraut Filled Dumplings

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Ingredients: semolina flour, pastry flour, white wine, egg, sugar, lard, bacon, sauerkraut, celery, apple, carrot, vegetable oil, bay leaf, parsley, beetroot, onion, vegetable broth

Deep-Fried Semolina Dumplings with Strawberry and Rhubarb Compote

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Ingredients: semolina flour, pastry flour, white wine, egg, sugar, bread crumbs, milk, strawberry, lemon, orange, vegetable oil, vanilla, clove, cinnamon, rhubarb, confectioners’ sugar, star anise