sweet potato, extra virgin olive oil, thyme, parsley & lemon recipes
6 recipes
Page 1
French Lentil & Sweet Potato Salad
cuisinicity.com
Ingredients: lemon, extra virgin olive oil, parsley, thyme, sweet potato, shrimp, balsamic vinegar, shallot, fresh mint, lentils
Raw Beet and Sweet Potato Salad with Almonds and Orange Balsamic Dressing
thevword.net
Ingredients: lemon, extra virgin olive oil, parsley, thyme, sweet potato, slivered almonds, balsamic vinegar, lettuce, orange, garlic powder, jalapeno, beetroot, agave nectar
Roasted Sweet Potatoes and Chickpeas, Millet and Herbed Yogurt
ellerepublic.de
Ingredients: lemon, extra virgin olive oil, parsley, thyme, sweet potato, greek yogurt, coriander, smoked paprika, olive oil, chickpea, millet, mint, garlic, chili flake
Sweet Potato and Mushroom Cannelloni with Braised Escarole and Butter Beans (Vegan) Recipe
seriouseats.com
Ingredients: lemon, extra virgin olive oil, parsley, thyme, sweet potato, lasagna, soy sauce, white wine, maple syrup, shallot, morel mushrooms, lima beans, endive, garlic, canola oil, wild mushroom
Pork Leg (Loin) Crostini with Crawfish Aioli and Sweet Potato Chips
greatchefs.com
Ingredients: lemon, extra virgin olive oil, parsley, thyme, sweet potato, crawfish, pork leg, sourdough bread, peppercorn, rosemary, grapeseed oil, juniper berry, egg, olive oil, watercress, garlic, canola oil, sherry vinegar, cayenne
Jamie Oliver's Vegan Shepherd's Pie
umamigirl.com
Ingredients: lemon, extra virgin olive oil, parsley, thyme, sweet potato, bread crumbs, celery, balsamic vinegar, sun dried tomato, rosemary, red wine, carrot, button mushroom, coriander powder, lentils, onion, potato, garlic, canned chickpea, vegetable broth