swiss cheese, nutmeg, parsley & beef broth recipes

4 recipes

Page 1

Broth with Herb-bread Dumplings

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Ingredients: beef broth, swiss cheese, parsley, nutmeg, semolina flour, milk, pretzels, celery, basil, carrot, egg, olive oil

Ground Meat and Savoy Cabbage Rolls with Cheese Cream Sauce

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Ingredients: beef broth, swiss cheese, parsley, nutmeg, mixed ground meat, heavy cream, butter, pastry flour, white wine, cabbage, egg, onion, garlic

Glazed Ham with Béchamel Potatoes

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Ingredients: beef broth, swiss cheese, parsley, nutmeg, deli ham, hazelnut, butter, pastry flour, dill, honey, carrot, dijon mustard, potato

Meat Lasagne with Onions

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Ingredients: beef broth, swiss cheese, parsley, nutmeg, ground beef, parmesan, ghee, lasagna, milk, butter, pastry flour, celery, white wine, carrot, bay leaf, tomato paste, tomato, onion, garlic