tarragon, carrot, thyme & cayenne recipes
10 recipes
Page 1
Creamy Leek And Carrot Tortellini Soup Recipe
latinamommeals.com
Ingredients: carrot, thyme, tarragon, cayenne, cooked chicken, half and half, butter, tortellini, celery, olive oil, cornstarch, leek, vegetable broth
Creamy Tortellini Soup
blackberrybabe.com
Ingredients: carrot, thyme, tarragon, cayenne, cooked chicken, half and half, butter, tortellini, celery, olive oil, cornstarch, leek, vegetable broth
Restaurant Quality Lobster Bisque
thestayathomechef.com
Ingredients: carrot, thyme, tarragon, cayenne, lobster, clam broth, heavy cream, celery, olive oil, tomato paste, sherry, onion, garlic, white rice
Beef and Lentil Stew
aspicyperspective.com
Ingredients: carrot, thyme, tarragon, cayenne, beef stock, beef roast, celery, red wine, bay leaf, olive oil, lentils, onion, canned tomato, garlic
Creamy Lobster Bisque Recipe
keviniscooking.com
Ingredients: carrot, thyme, tarragon, cayenne, lobster, clam broth, heavy cream, celery, olive oil, tomato paste, sherry, onion, garlic, white rice
Turkey, leek and ham pie
bbc.co.uk
Ingredients: carrot, thyme, tarragon, cayenne, deli ham, turkey stock, whole turkey, parmesan, puff pastry, butter, cream, egg, button mushroom, leek, onion
Spring Vegetable Minestrone
vegetariantimes.com
Ingredients: carrot, thyme, tarragon, cayenne, white wine, shallot, snow peas, bay leaf, peas, parsley, olive oil, spinach, turnip, potato, garlic, vegetable broth
Creamy Crawfish Bisque
crecipe.com
Ingredients: carrot, thyme, tarragon, cayenne, crawfish, fish stock, heavy cream, flour, butter, celery, brandy, paprika, bay leaf, white pepper, tomato paste, leek, canned tomato
Easy Vegetable Soup
goodcheapeats.com
Ingredients: carrot, thyme, tarragon, cayenne, celery, dill, tomato sauce, canned cannellini beans, paprika, marjoram, basil, peas, olive oil, sage, onion, sweet corn, potato
Dungeness Crab Bisque
foodnetwork.com
Ingredients: carrot, thyme, tarragon, cayenne, crab, fish stock, heavy cream, celery, lemon, white wine, shallot, bay leaf, parsley, olive oil, tomato paste, tomato, garlic, cognac