tarragon, garlic, flour, carrot & tomato paste recipes
9 recipes
Page 1
Spring Chicken with Egg Noodles
womansday.com
Ingredients: flour, carrot, tomato paste, garlic, tarragon, chicken broth, chicken leg, bacon, egg noodle, white wine, pearl onion
Poulet Chasseur
bigoven.com
Ingredients: flour, carrot, tomato paste, garlic, tarragon, chicken broth, chicken breast, bacon, milk, cream, celery, brandy, frying oil, bay leaf, button mushroom, onion
Icelandic Lobster Soup
allrecipes.com
Ingredients: flour, carrot, tomato paste, garlic, tarragon, lobster tail, heavy cream, butter, paprika, apple, curry, button mushroom, bell pepper, chili powder, onion, cayenne
Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: flour, carrot, tomato paste, garlic, tarragon, beef stock, oxtail, parmesan, butter, celery, herbes de provence, red wine, polenta, parsley, olive oil, onion, canned tomato
Lobster Bisque
lisasdinnertimedish.com
Ingredients: flour, carrot, tomato paste, garlic, tarragon, lobster tail, seafood stock, half and half, butter, celery, white wine, shallot, brandy, hot sauce, bay leaf, smoked paprika, thyme
Fall Stout Pot Roast with Autumn Vegetables
foodnetwork.com
Ingredients: flour, carrot, tomato paste, garlic, tarragon, beef stock, beef roast, butter, beer, cracked pepper, red onion, chive, bay leaf, peas, thyme, turnip, pearl onion, canola oil
Creamy Parmesan Chicken Sausage Soup
sidechef.com
Ingredients: flour, carrot, tomato paste, garlic, tarragon, chicken stock, chicken sausage, parmesan, heavy cream, butter, roasted red peppers, basil, parsley, olive oil, baby greens, thyme, onion, potato, canned tomato
Individual Cottage Pie with Cheddar and Thyme Mash
sprinklesandsprouts.com
Ingredients: flour, carrot, tomato paste, garlic, tarragon, ground beef, worcestershire, beef stock, milk, butter, cheddar, red wine, bay leaf, peas, olive oil, lentils, thyme, onion, potato
Lobster Thermidor
foodnetwork.com
Ingredients: flour, carrot, tomato paste, garlic, tarragon, lobster, chicken stock, beef steak, heavy cream, milk, butter, celery, white wine, shallot, brandy, basil, bay leaf, egg, parsley, olive oil, baby greens, thyme, onion, potato, nutmeg