tarragon, leek, celery, garlic & fennel seed recipes
2 recipes
Page 1
Seafood Pot au Feu
marthastewart.com
Ingredients: celery, leek, fennel seed, garlic, tarragon, lobster, scallop, halibut, butter, white wine, fennel, carrot, bay leaf, sauternes, parsley, thyme, watercress, onion, canned tomato
Seafood Stew for Two
bonappetit.com
Ingredients: celery, leek, fennel seed, garlic, tarragon, clam, scallop, prawns, squid, mussel, red snapper, baguette, butter, white wine, fennel, canned whole tomato, bay leaf, olive oil, saffron