tarragon, milk & rosemary recipes

8 recipes

Page 1

How to make a frittata – Breakfast frittata – Mothers Day brunch

cookingjourneyblog.com

Ingredients: milk, rosemary, tarragon, cherry tomato, basil, egg, olive oil, button mushroom, brussels sprout, cayenne

Stewed Pheasant with Tarragon Biscuits Recipe

keyingredient.com

Ingredients: milk, rosemary, tarragon, pheasant, chicken stock, baking mix, flour, white wine, shallot, olive oil, garlic, chili flake

Partridge with Onion-Apple Sauce and Mashed Potatoes

eatsmarter.com

Ingredients: milk, rosemary, tarragon, pheasant, chicken stock, butter, peppercorn, red onion, apple brandy, apple, coriander, vegetable oil, potato, nutmeg

Braised rabbit with mustard-tarragon sauce and bread dumplings

kitchenstories.com

Ingredients: milk, rosemary, tarragon, chicken stock, rabbit, hazelnut, flour, bread, butter, creme fraiche, white wine, shallot, brandy, vegetable oil, egg, thyme, garlic, mustard

Cream of Mushroom and Crab Soup

pritikin.com

Ingredients: milk, rosemary, tarragon, crab, sour cream, soy sauce, chive, basil, button mushroom, wasabi powder, oregano, parsnip, porcini, thyme, onion, potato, garlic, vegetable broth

Chef John's Chicken and Biscuits

crecipe.com

Ingredients: milk, rosemary, tarragon, whole chicken, biscuit dough, flour, butter, celery, herbes de provence, paprika, carrot, bay leaf, white pepper, button mushroom, clove, onion, garlic, cayenne

Lamb stew with polenta

bbc.co.uk

Ingredients: milk, rosemary, tarragon, chicken stock, lamb neck, canned anchovy, parmesan, butter, celery, white wine, shallot, red wine vinegar, carrot, polenta, vegetable oil, dijon mustard, parsley, olive oil, tomato paste, capers, garlic

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: milk, rosemary, tarragon, scallop, chicken stock, salmon roe, heavy cream, butter, cheddar, lemon, white wine, shallot, zucchini, chive, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, thyme, summer squash, garlic