tarragon, onion, dijon mustard & capers recipes
9 recipes
Page 1
Steak Tartare, Raw Food For The Masculine Eater
honestcooking.com
Ingredients: dijon mustard, capers, onion, tarragon, worcestershire, beef sirloin, ketchup, egg, olive oil, pickle, cognac
Shrimp Salad-Stuffed Avocados
tasteofhome.com
Ingredients: dijon mustard, capers, onion, tarragon, shrimp, celery, lemon, mayonnaise, parsley, avocado, seasoned salt
Potato Salad with Smoked Salmon
eatsmarter.com
Ingredients: dijon mustard, capers, onion, tarragon, smoked salmon, vegetable oil, egg, radish, vinegar, potato, sugar, vegetable broth
Crispy Crab Cakes with Roasted Red Pepper & Garlic Aioli
newengland.com
Ingredients: dijon mustard, capers, onion, tarragon, worcestershire, crab, bread crumbs, celery, lemon, hot sauce, vegetable oil, mayonnaise, parsley, bell pepper, garlic
Salmon Croquettes with Rémoulade
yummly.com
Ingredients: dijon mustard, capers, onion, tarragon, salmon, yogurt, butter, crackers, celery, hot sauce, carrot, egg, mayonnaise, parsley, cooking spray, scallion
Braised Short Rib Crostini with Remoulade
giadzy.com
Ingredients: dijon mustard, capers, onion, tarragon, beef broth, boneless beef short ribs, crostini, celery, red wine, carrot, bay leaf, egg, mayonnaise, olive oil, tomato paste, thyme, pickle, chili flake
Braised Short Rib Crostini with Remoulade
crecipe.com
Ingredients: dijon mustard, capers, onion, tarragon, beef broth, boneless beef short ribs, crostini, celery, red wine, carrot, bay leaf, egg, mayonnaise, olive oil, tomato paste, thyme, pickle, chili flake
Green Garlic Marinated Lamb Chops with Mint Chimichurri
readersdigest.ca
Ingredients: dijon mustard, capers, onion, tarragon, canned anchovy, lamb chops, soy sauce, shallot, extra virgin olive oil, red wine vinegar, fresh mint, red wine, parsley, olive oil, oregano, thyme, garlic scapes, chili flake
Herby Pork and Beef Meatloaf
eatsmarter.com
Ingredients: dijon mustard, capers, onion, tarragon, ground beef, ground pork, milk, bread, lemon, white wine, honey, vegetable oil, egg, parsley, olive oil, sage, fennel seed, cilantro, thyme, garlic