tarragon, onion, leek, thyme & lobster recipes
1 recipes
Page 1
Seafood Pot au Feu
marthastewart.com
Ingredients: lobster, leek, thyme, onion, tarragon, scallop, halibut, butter, celery, white wine, fennel, carrot, bay leaf, sauternes, parsley, fennel seed, watercress, canned tomato, garlic