Tarragon And Onion And Parsley And Thyme And Olive Oil And Bay Leaf Recipes

Sautéed Zucchini with Herbs Recipe - (4.6/5)

gourmandize.com

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, zucchini, bell pepper, garlic

Crisp-skinned pork belly with braised green lentils

womensweeklyfood.com.au

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, chicken stock, pork belly, white wine, carrot, garlic, green lentils, sherry vinegar

Toasted Barley Risotto with Spinach and Herb Purée

bonappetit.com

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, parmesan, barley, butter, lemon, spinach, garlic, vegetable broth

Market Basket Soup

tasteofhome.com

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, celery, kohlrabi, carrot, white beans, tomato, garlic, vegetable broth

Poached Chicken and Winter Vegetable Soup

downshiftology.com

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, chicken broth, chicken breast, celery, carrot, leek, parsnip, garlic

Gordon’s herb-buttered chicken with citrus breadcrumbs

taste.co.za

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, whole chicken, pancetta, pine nut, bread, butter, lemon, orange, garlic

Roasted Pepper and Lentil Soup

allrecipes.com

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, paprika, hot sauce, carrot, tomato, lentils, bell pepper, garlic, chili oil, vegetable broth

Braised Striped Sea Bass and Artichokes

greatchefs.com

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, sea bass, celery, lemon, white wine, rosemary, carrot, artichoke, leek, garlic, chervil

Vegetarian Lentil and Mushroom Meatballs

sidechef.com

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, soy sauce, red wine, rolled oats, egg, button mushroom, oregano, lentils, garlic, vegetable broth, chili flake

Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )

eatwell.co.nz

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, canned anchovy, beef ribs, butter, red onion, chive, honey, carrot, white wine vinegar, egg, capers, spinach, watercress, pickle, potato, garlic, chervil

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, chicken breast, chicken feet, chicken wings, flour, butter, cream, celery, lemon, peppercorn, white wine, red wine vinegar, vegetable oil, button mushroom, maitake, sugar, garlic

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, whole chicken, chicken stock, chicken breast, puff pastry, butter, creme fraiche, celery, lemon, peppercorn, glutinous rice flour, vermouth, carrot, egg, clove, leek, garlic, nutmeg

Lobster Thermidor

foodnetwork.com

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, shallot, brandy, basil, carrot, egg, tomato paste, baby greens, potato, garlic, nutmeg

Build-Your-Own Shish Kabobs

foodnetwork.com

Ingredients: bay leaf, parsley, olive oil, thyme, onion, tarragon, shrimp, chicken breast, beef steak, soy sauce, lemon, balsamic vinegar, cherry tomato, shallot, orange, zucchini, rosemary, corn cob, dijon mustard, button mushroom, bell pepper, new potato, garlic, lime, canola oil, chili flake