tarragon, onion, vegetable broth & bay leaf recipes
10 recipes
Page 1
Cream of mushroom soup
family-friends-food.com
Ingredients: bay leaf, onion, tarragon, vegetable broth, cream, peppercorn, olive oil, button mushroom, sherry, garlic
Toasted Barley Risotto with Spinach and Herb Purée
bonappetit.com
Ingredients: bay leaf, onion, tarragon, vegetable broth, parmesan, barley, butter, lemon, parsley, olive oil, spinach, thyme, garlic
Market Basket Soup
tasteofhome.com
Ingredients: bay leaf, onion, tarragon, vegetable broth, celery, kohlrabi, carrot, parsley, white beans, olive oil, tomato, thyme, garlic
Split Pea and Mushroom Soup
spoonacular.com
Ingredients: bay leaf, onion, tarragon, vegetable broth, parmesan, celery, lemon, carrot, split peas, jalapeno, olive oil, button mushroom, garlic, chili flake
Cream of Asparagus Soup
cantstayoutofthekitchen.com
Ingredients: bay leaf, onion, tarragon, vegetable broth, half and half, celery, dill, marjoram, carrot, parsley, bell pepper, gluten-free flour, asparagus, garlic
Split Pea and Mushroom Soup
foodandspice.com
Ingredients: bay leaf, onion, tarragon, vegetable broth, parmesan, celery, lemon, carrot, split peas, jalapeno, olive oil, button mushroom, garlic, chili flake
Roasted Pepper and Lentil Soup
allrecipes.com
Ingredients: bay leaf, onion, tarragon, vegetable broth, paprika, hot sauce, carrot, parsley, olive oil, tomato, lentils, bell pepper, thyme, garlic, chili oil
Rabbit in a Creamy Mustard Sauce
eatsmarter.com
Ingredients: bay leaf, onion, tarragon, vegetable broth, rabbit, heavy cream, cream, lemon, white wine, rosemary, dijon mustard, egg, tomato paste, thyme, canola oil
Vegetarian Lentil and Mushroom Meatballs
sidechef.com
Ingredients: bay leaf, onion, tarragon, vegetable broth, soy sauce, red wine, rolled oats, egg, parsley, olive oil, button mushroom, oregano, lentils, thyme, garlic, chili flake
Vegetable casserole with dumplings
bbc.co.uk
Ingredients: bay leaf, onion, tarragon, vegetable broth, flour, self-raising flour, yogurt, butter, baking powder, cannellini beans, wholegrain mustard, celeriac, olive oil, leek, baby greens, apple juice, english mustard