tarragon, parmesan, garlic, lemon, parsley & extra virgin olive oil recipes
7 recipes
Page 1
Artichoke Tapenade
realfoodbydad.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, garlic, tarragon, pine nut, basil, artichoke, capers
Three Vegetable Penne with Tarragon-Basil Pesto
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, garlic, tarragon, pine nut, penne rigate, zucchini, basil, green beans, asparagus
Tomato "Carpaccio" with Arugula and Herb Salad
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, garlic, tarragon, shallot, chive, basil, tomato, oregano, arugula
Chicken Cutlets Brasciole
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, garlic, tarragon, chicken breast, pine nut, bread, butter, tomato sauce, white wine, raisins
Pea risotto with prawns
delicious.com.au
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, garlic, tarragon, prawns, butter, white wine, peas, baby greens, risotto rice, scallion, vegetable broth
Grilled Steak Salad with Italian Salsa Verde
strawberryplum.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, garlic, tarragon, beef steak, canned anchovy, walnut, shallot, red wine vinegar, capers, arugula, chili flake
Spring chicken & citrus stew
jamieoliver.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, garlic, tarragon, whole chicken, chicken stock, yogurt, fava beans, dill, green olives, fennel, cannellini beans, egg, peas, olive oil, leek, onion, asparagus