tarragon, parsley, chili flake & vegetable oil recipes

3 recipes

Page 1

Lamb T-Bones With Salsa Verde Recipe

foodrepublic.com

Ingredients: vegetable oil, parsley, tarragon, chili flake, canned anchovy, lamb loin, extra virgin olive oil, fresh mint, capers, garlic

Hamachi Ceviche with Poblano Shooter

foodnetwork.com

Ingredients: vegetable oil, parsley, tarragon, chili flake, yellowtail, almond milk, cumin, lemon, corn tortillas, ginger root, achiote paste, bay leaf, curry, jalapeno, cilantro, bell pepper, potato, turmeric, scallion, lime, poblano pepper

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: vegetable oil, parsley, tarragon, chili flake, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, cream, celery, frying oil, fennel, rosemary, carrot, artichoke, bay leaf, tomato paste, whisky, thyme, onion, sugar, jerusalem artichoke, garlic