tarragon, white wine, butter & pastry flour recipes
9 recipes
Page 1
Catfish with Grape Sauce
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Ingredients: butter, pastry flour, white wine, tarragon, catfish, fish stock, heavy cream, grape
Roasted Pheasant with Pear Sauce
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Ingredients: butter, pastry flour, white wine, tarragon, pheasant, heavy cream, blue cheese, pear, onion
Asparagus with Tarragon-butter Sauce and Potatoes
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Ingredients: butter, pastry flour, white wine, tarragon, lemon, shallot, asparagus, potato, sugar, vegetable broth
Sea Bass Baked in Salt Dough
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Ingredients: butter, pastry flour, white wine, tarragon, sea bass, fish stock, heavy cream, vermouth, rosemary, egg, parsley, onion, scallion
Tortellini with Lemon Tarragon Sauce
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Ingredients: butter, pastry flour, white wine, tarragon, turkey breast, bread crumbs, parmesan, milk, lemon, carrot, egg, parsley, onion
Risotto with Fried Wolffish and Tarragon
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Ingredients: butter, pastry flour, white wine, tarragon, fish fillets, beef stock, lemon, extra virgin olive oil, vegetable oil, white pepper, parsley, onion, risotto rice, garlic
Fish Fillets on Vegetable Bed
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Ingredients: butter, pastry flour, white wine, tarragon, fish fillets, fish stock, ghee, heavy cream, lemon, carrot, peas, tomato, green beans, sweet corn
Roasted Asparagus with Parmesan Sabayon and Mini Pancakes
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Ingredients: butter, pastry flour, white wine, tarragon, parmesan, ghee, milk, shallot, egg, olive oil, vinegar, asparagus, sugar, chervil
Bread Dumplings with Mushroom Cream Sauce
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Ingredients: butter, pastry flour, white wine, tarragon, bacon, ghee, heavy cream, milk, bread, lemon, shallot, egg, parsley, button mushroom, thyme, onion