thai basil, kaffir lime leaves, chile pepper & chicken stock recipes

15 recipes

Page 1

Slow-cooked red pork curry

womensweeklyfood.com.au

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, fish sauce, pork belly, snake beans, thai red curry paste, coconut milk, sweet potato

Thai Green Curry Recipe

tasteasianfood.com

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, fish sauce, chicken breast, coconut sugar, eggplant, king oyster mushroom, green curry, coconut milk

Red pork curry

womensweeklyfood.com.au

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, fish sauce, pork belly, red curry, snake beans, kaffir lime, coconut cream, sweet potato

Duck red curry

womensweeklyfood.com.au

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, duck, fish sauce, red curry, canned lychee, coconut milk, lime, bamboo shoot

Duck and lychee curry

womensweeklyfood.com.au

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, duck, fish sauce, red curry, canned lychee, tenderstem broccoli, canned water chestnut, coconut milk, lime

Pressure cooker Thai red curry

bbc.co.uk

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, chicken leg, fish sauce, brown sugar, zucchini, vegetable oil, jasmine rice, thai red curry paste, coconut milk

Barramundi with bananna bell, Hmong style

goodfood.com.au

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, barramundi, lemon, lemongrass, tamarind, banana, cilantro, vietnamese mint, mango

Turkey Tom Kha Gai Soup

myfoodbook.com.au

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, fish sauce, turkey thigh, coconut sugar, lemongrass, ginger root, button mushroom, green beans, coconut milk, lime

Fragrant chicken and coconut soup (tom kha gai)

gourmettraveller.com.au

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, fish sauce, chicken breast, shallot, coconut sugar, lemongrass, galangal, coconut cream, coconut milk, lime

Spicy seafood soup

womensweeklyfood.com.au

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, whitefish, prawns, squid, fish sauce, mussel, crab, coconut sugar, lemongrass, galangal, lime

Chicken and thai basil stir-fry

womensweeklyfood.com.au

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, fish sauce, chicken breast, oyster sauce, peanut oil, soy sauce, bean sprouts, ginger root, carrot, button mushroom, onion, garlic

Chicken, chilli and kaffir lime stir-fry

womensweeklyfood.com.au

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, chicken thighs, oyster sauce, bean sprouts, shallot, ginger root, vegetable oil, sugar, garlic, scallion, lime, rice noodles

Tom Yum Kung with wild prawns and thai basil

msc.org

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, prawns, peanut oil, oyster mushroom, bean sprouts, red curry, lemongrass, coriander, snap peas, galangal, coconut milk, lime

Thai basil and chilli chicken with cashews

womensweeklyfood.com.au

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, whole chicken, fish sauce, peanut oil, cashew, red onion, coconut sugar, lemongrass, carrot, chinese broccoli, galangal, cornstarch, bell pepper, garlic, baby corn

Thai Green Chicken Curry (geng gwio warn gai)

yummly.co.uk

Ingredients: chicken stock, kaffir lime leaves, thai basil, chile pepper, fish sauce, chicken breast, shrimp paste, cumin, peppercorn, red onion, lemongrass, ginger root, coriander, jalapeno, cilantro, coconut cream, turmeric, garlic, baby corn