thai basil, kaffir lime leaves, cilantro & peanut recipes
1 recipes
Page 1
Pan-Seared Striped Bass with Thai Red Curry Sauce and Spicy Eggplant
foodnetwork.com
Ingredients: peanut, kaffir lime leaves, thai basil, cilantro, chicken stock, fish sauce, sea bass, red onion, red curry, coconut sugar, ginger root, eggplant, vegetable oil, chili paste, thai chile pepper, coconut milk, garlic, scallion, lime