thai basil, kaffir lime leaves, ginger root & carrot recipes
6 recipes
Page 1
Vegan Thai Green Curry
cookwithmanali.com
Ingredients: kaffir lime leaves, ginger root, carrot, thai basil, tamari, coconut sugar, broccoli, green curry, jalapeno, green beans, bell pepper, avocado oil, coconut milk, garlic
Chicken and thai basil stir-fry
womensweeklyfood.com.au
Ingredients: kaffir lime leaves, ginger root, carrot, thai basil, chicken stock, fish sauce, chicken breast, oyster sauce, peanut oil, soy sauce, bean sprouts, button mushroom, onion, chile pepper, garlic
Shrimp and Pineapple Curry
eatsmarter.com
Ingredients: kaffir lime leaves, ginger root, carrot, thai basil, shrimp, fish stock, peanut oil, soy sauce, cherry tomato, red curry, brown sugar, onion, coconut milk, garlic, lime, pineapple
Grant Achatz's Thai-spiced jerky
gourmettraveller.com.au
Ingredients: kaffir lime leaves, ginger root, carrot, thai basil, fish sauce, beef steak, shallot, lemongrass, coriander, daikon, butternut squash, tomato, jicama, red leaf lettuce, mint, chile pepper, sugar, garlic, lime
Thai Coconut Soup with Lemon Grass and Sugarcane Chicken Dumplings
crecipe.com
Ingredients: kaffir lime leaves, ginger root, carrot, thai basil, fish sauce, chicken breast, lobster stock, mushroom soy sauce, coconut sugar, soup base, lemongrass, chili paste, potato starch, glass noodles, sugarcane stick, leek, thai chile pepper, coconut milk, garlic, lime
Vegan Thai curry noodles
greenbowl2soul.com
Ingredients: kaffir lime leaves, ginger root, carrot, thai basil, noodle, soy sauce, peppercorn, red onion, lemongrass, brown sugar, frying oil, broccoli, bouillon cube, chili sauce, galangal, cilantro, roasted peanuts, tofu, chile pepper, coconut milk, garlic, lime