thai basil, kaffir lime leaves, lemongrass, ginger root & trout recipes
1 recipes
Page 1
Asian-style cured trout with rice paper crackers
gourmettraveller.com.au
Ingredients: trout, lemongrass, kaffir lime leaves, ginger root, thai basil, soy sauce, shallot, brown sugar, coriander, vegetable oil, rice paper, mint, chile pepper, grapefruit, garlic, lime