thai basil, kaffir lime leaves & red curry recipes

18 recipes

Page 1

Red Curry Chicken with Bamboo Shoot

importfood.com

Ingredients: red curry, kaffir lime leaves, thai basil, fish sauce, chicken breast, coconut sugar, thai chile pepper, coconut milk, bamboo shoot

Thai Red Curry Bowl

eatsmarter.com

Ingredients: red curry, kaffir lime leaves, thai basil, duck breast, fish sauce, cherry tomato, brown sugar, vegetable oil, coconut milk, pineapple

Beef and zucchini red curry

womensweeklyfood.com.au

Ingredients: red curry, kaffir lime leaves, thai basil, fish sauce, beef steak, peanut oil, zucchini, coconut milk, lime, bamboo shoot

Thai Curry Fried Rice

thecookingjar.com

Ingredients: red curry, kaffir lime leaves, thai basil, fish sauce, chicken breast, shallot, snow peas, long-grain white rice, bell pepper, sugar, garlic

Red pork curry

womensweeklyfood.com.au

Ingredients: red curry, kaffir lime leaves, thai basil, chicken stock, fish sauce, pork belly, snake beans, kaffir lime, coconut cream, chile pepper, sweet potato

Red beef curry

womensweeklyfood.com.au

Ingredients: red curry, kaffir lime leaves, thai basil, fish sauce, beef steak, beef stock, peanut oil, zucchini, coconut cream, lime, bamboo shoot

Quick red chicken curry recipe

goodfood.com.au

Ingredients: red curry, kaffir lime leaves, thai basil, whole chicken, fish sauce, coconut sugar, vegetable oil, coconut cream, chile pepper, coconut milk, lime

Duck red curry

womensweeklyfood.com.au

Ingredients: red curry, kaffir lime leaves, thai basil, duck, chicken stock, fish sauce, canned lychee, chile pepper, coconut milk, lime, bamboo shoot

Duck and lychee curry

womensweeklyfood.com.au

Ingredients: red curry, kaffir lime leaves, thai basil, duck, chicken stock, fish sauce, canned lychee, tenderstem broccoli, canned water chestnut, chile pepper, coconut milk, lime

Thai Prawn and Pineapple Curry, 'Kaeng Khua Saparot'

importfood.com

Ingredients: red curry, kaffir lime leaves, thai basil, prawns, fish sauce, coconut sugar, tomato, thai chile pepper, coconut milk, garlic, lime, pineapple

Neil Perry: Red curry of duck and pineapple

gourmettraveller.com.au

Ingredients: red curry, kaffir lime leaves, thai basil, roast duck, fish sauce, coconut sugar, vegetable oil, coconut cream, chile pepper, coconut milk, lime, pineapple

Peanut Curry of Tofu, Potato and Roasted Shallots

recipecommunity.com.au

Ingredients: red curry, kaffir lime leaves, thai basil, soy sauce, shallot, coconut sugar, vegetable oil, new potato, roasted peanuts, tofu, chile pepper, coconut milk

Tom Yum Kung with wild prawns and thai basil

msc.org

Ingredients: red curry, kaffir lime leaves, thai basil, chicken stock, prawns, peanut oil, oyster mushroom, bean sprouts, lemongrass, coriander, snap peas, galangal, chile pepper, coconut milk, lime

Vegan Peanut Lime Curry with Tofu

recipecommunity.com.au

Ingredients: red curry, kaffir lime leaves, thai basil, peanut butter, soy sauce, coconut sugar, bok choy, broccoli, carrot, vegetable oil, tofu, onion, chile pepper, coconut milk, white rice

Thai Vegetable Eggplant Curry

importfood.com

Ingredients: red curry, kaffir lime leaves, thai basil, fish sauce, soy sauce, cauliflower, coconut sugar, carrot, vegetable oil, string beans, chinese eggplant, thai chile pepper, coconut milk, baby corn, vegetable broth

Shrimp and Pineapple Curry

eatsmarter.com

Ingredients: red curry, kaffir lime leaves, thai basil, shrimp, fish stock, peanut oil, soy sauce, cherry tomato, brown sugar, ginger root, carrot, onion, coconut milk, garlic, lime, pineapple

Tod Man Khao Pod (Corn Fritters)

196flavors.com

Ingredients: red curry, kaffir lime leaves, thai basil, fish sauce, cumin, shallot, kaffir lime, lemongrass, baking powder, coriander, rice flour, galangal, egg, bell pepper, sweet corn, chile pepper, garlic, canola oil

Pan-Seared Striped Bass with Thai Red Curry Sauce and Spicy Eggplant

foodnetwork.com

Ingredients: red curry, kaffir lime leaves, thai basil, chicken stock, fish sauce, sea bass, peanut, red onion, coconut sugar, ginger root, eggplant, vegetable oil, chili paste, cilantro, thai chile pepper, coconut milk, garlic, scallion, lime