thai basil, prawns & shallot recipes
9 recipes
Page 1
Shrimp Curry with Leeks
eatsmarter.com
Ingredients: prawns, shallot, thai basil, fish stock, cumin, ginger root, coriander, sesame oil, galangal, jalapeno, leek, cilantro, coconut milk, garlic
Vietnamese-style glass noodle salad
kuali.com
Ingredients: prawns, shallot, thai basil, squid, fish sauce, lemongrass, extra virgin olive oil, vegetable oil, glass noodles, cilantro, mint, chile pepper, sugar, lime
Prawn and rice vermicelli salad
womensweeklyfood.com.au
Ingredients: prawns, shallot, thai basil, fish sauce, vermicelli, bean sprouts, brown sugar, coriander, cucumber, fresh mint, carrot, olive oil, chile pepper, garlic, lime
Shrimp with Bok Choy and Green Asparagus
eatsmarter.com
Ingredients: prawns, shallot, thai basil, sambal oelek, heavy cream, dark soy sauce, red curry, lemongrass, bok choy, thai asparagus, ginger root, rice wine vinegar, onion, soybean oil, chile pepper, garlic
Thai Prawn Salad
mysugarfreekitchen.com
Ingredients: prawns, shallot, thai basil, fish sauce, soy sauce, coconut oil, zoodles, ginger root, coriander, baby gem lettuce, stevia, white pepper, green beans, mint, chile pepper, lime
Vietnamese Prawn Noodle Salad
recipecommunity.com.au
Ingredients: prawns, shallot, thai basil, fish sauce, bean sprouts, cherry tomato, coconut sugar, rice vermicelli, cucumber, carrot, jalapeno, cilantro, roasted peanuts, mint, chile pepper, garlic, lime
Prawn & tofu pad Thai
yummly.co.uk
Ingredients: prawns, shallot, thai basil, fish sauce, dried shrimp, peanut, bean sprouts, coconut sugar, silken tofu, sesame oil, white wine vinegar, chinese chive, egg, radish, tamarind paste, mint, chile pepper, lime, chili flake, rice noodles
Drunken noodles
taste.com.au
Ingredients: prawns, shallot, thai basil, fish sauce, chicken breast, oyster sauce, peanut oil, kecap manis, coconut sugar, napa cabbage, egg, tomato, cilantro, roasted peanuts, chile pepper, garlic, scallion, lime, rice noodles, black vinegar
Jungle curry prawns
goodfood.com.au
Ingredients: prawns, shallot, thai basil, fish sauce, shrimp paste, fish stock, peanut oil, candlenut, snake beans, lemongrass, ginger root, coriander, carrot, galangal, white pepper, curry, whisky, chile pepper, garlic, lime, bamboo shoot