thai basil, shallot, coconut sugar & peanut oil recipes
7 recipes
Page 1
Pork with eggplant (muu pad makeua)
womensweeklyfood.com.au
Ingredients: peanut oil, shallot, coconut sugar, thai basil, fish sauce, ground pork, soy sauce, snake beans, eggplant, onion, chile pepper, garlic
Lamb with snake beans
womensweeklyfood.com.au
Ingredients: peanut oil, shallot, coconut sugar, thai basil, chicken stock, fish sauce, ground lamb, snake beans, ginger root, jasmine rice, cilantro, thai chile pepper, garlic, lime
Thai pork salad with kaffir lime dressing
womensweeklyfood.com.au
Ingredients: peanut oil, shallot, coconut sugar, thai basil, fish sauce, pork fillet, bean sprouts, kaffir lime leaves, fresh mint, cilantro, bell pepper, watercress, thai chile pepper, garlic, lime
Thai Shrimp and Lemongrass Soup (Tom Yum Soup)
justapinch.com
Ingredients: peanut oil, shallot, coconut sugar, thai basil, shrimp, chicken stock, fish sauce, peppercorn, lemongrass, shiitake mushroom, galangal, cilantro, chile pepper, garlic, lime
Thai coconut scallops
womensweeklyfood.com.au
Ingredients: peanut oil, shallot, coconut sugar, thai basil, scallop, fish sauce, red curry, kaffir lime, ginger root, fresh mint, coconut, chile pepper, coconut milk, garlic, scallion, lime
The Most Delicious Vegan Pad Kee Mao Recipe
honestcooking.com
Ingredients: peanut oil, shallot, coconut sugar, thai basil, vegetarian oyster sauce, rice wine vinegar, snow peas, broccoli, shiitake mushroom, chili paste, button mushroom, chinese eggplant, tomato, cilantro, bell pepper, tofu, onion, garlic, rice noodles
Drunken noodles
taste.com.au
Ingredients: peanut oil, shallot, coconut sugar, thai basil, prawns, fish sauce, chicken breast, oyster sauce, kecap manis, napa cabbage, egg, tomato, cilantro, roasted peanuts, chile pepper, garlic, scallion, lime, rice noodles, black vinegar