thyme, apple, olive oil, onion, white wine & pine nut recipes
1 recipes
Page 1
Slow-roasted lamb shoulder with Brussels sprout slaw
gourmettraveller.com.au
Ingredients: pine nut, white wine, apple, olive oil, thyme, onion, lamb shoulder, pecorino, curd, lemon, extra virgin olive oil, chive, celeriac, parsley, brussels sprout, pomegranate