thyme, bacon, garlic & prunes recipes

9 recipes

Page 1

Veal and Pork Country Pâté

garlicandzest.com

Ingredients: bacon, thyme, prunes, garlic, ground beef, ground pork, pistachio, rosemary, white pepper, egg, cognac, scallion

Mexican Turkey Stuffing (Dressing)

mexicanfoodjournal.com

Ingredients: bacon, thyme, prunes, garlic, hot dog, ground beef, ground pork, pecan, almond, celery, white wine, green olives, apple, raisins, onion

Rabbit Stew

eatsmarter.com

Ingredients: bacon, thyme, prunes, garlic, rabbit, butter, pastry flour, peppercorn, shallot, apple, red wine, carrot, vegetable oil, bay leaf, parsley, onion

Beef and Prune Stew

myheartbeets.com

Ingredients: bacon, thyme, prunes, garlic, beef stew meat, chicken stock, cumin, tomato sauce, paprika, red wine, bay leaf, cinnamon, apple cider vinegar, serrano pepper, cilantro, avocado oil, onion

Roasted small turkey stuffed with sausage apples and prunes

asmallkitcheningenoa.com

Ingredients: bacon, thyme, prunes, garlic, whole turkey, sausage, walnut, bread crumbs, brandy, apple, extra virgin olive oil, rosemary, carrot, bay leaf, egg, sage, onion

Beef Stew

bhg.com

Ingredients: bacon, thyme, prunes, garlic, chicken stock, beef roast, butter, peppercorn, red wine, bay leaf, parsley, olive oil, butternut squash, clove, tomato paste, cinnamon, leek, onion

Rich Beef Stew with Bacon and Plums

crecipe.com

Ingredients: bacon, thyme, prunes, garlic, chicken stock, beef roast, butter, peppercorn, red wine, bay leaf, parsley, olive oil, butternut squash, clove, tomato paste, cinnamon, leek, onion

Pork Stew

gonnawantseconds.com

Ingredients: bacon, thyme, prunes, garlic, pork shoulder, beef broth, flour, celery, white wine, rosemary, carrot, vegetable oil, bay leaf, parsley, tomato paste, parsnip, onion, potato

Peruvian Stuffed Chicken Dinner

quericavida.com

Ingredients: bacon, thyme, prunes, garlic, chicken broth, worcestershire, chicken breast, butter, soy sauce, ketchup, balsamic vinegar, apple, raisins, red wine, demerara sugar, potato starch, quince, parsley, olive oil, button mushroom, cinnamon