thyme, bacon, parsley, butter, potato & peas recipes
5 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: bacon, butter, peas, parsley, thyme, potato, beef stock, boneless lamb, flour, rosemary, red wine, carrot, turnip, pearl onion, canned tomato, garlic, canola oil
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: bacon, butter, peas, parsley, thyme, potato, beef broth, smoked ham hock, flour, marjoram, carrot, bay leaf, egg, celeriac, leek, onion, nutmeg
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: bacon, butter, peas, parsley, thyme, potato, beef stock, boneless lamb, flour, rosemary, red wine, carrot, turnip, pearl onion, canned tomato, garlic, canola oil
Braised spatchcock with peas and lettuce
womensweeklyfood.com.au
Ingredients: bacon, butter, peas, parsley, thyme, potato, chicken stock, cornish hen, flour, milk, white wine, rosemary, fresh mint, bay leaf, leek, onion, garlic, butter lettuce
Chicken Stew
gonnawantseconds.com
Ingredients: bacon, butter, peas, parsley, thyme, potato, chicken broth, anchovy paste, chicken thighs, flour, soy sauce, white wine, soup base, carrot, vegetable oil, bay leaf, tomato paste, onion, garlic