thyme, bacon, parsley, leek, bay leaf & cream recipes
6 recipes
Page 1
Chicken, mushroom and leek fricassee
womensweeklyfood.com.au
Ingredients: bacon, cream, bay leaf, parsley, leek, thyme, chicken stock, chicken thighs, flour, butter, celery, white wine, olive oil, button mushroom, garlic
Creamy mushroom, leek and chicken casserole
womensweeklyfood.com.au
Ingredients: bacon, cream, bay leaf, parsley, leek, thyme, chicken stock, chicken thighs, flour, butter, celery, white wine, olive oil, button mushroom, garlic
coq au chardonnay
drizzleanddip.com
Ingredients: bacon, cream, bay leaf, parsley, leek, thyme, whole chicken, chicken stock, butter, celery, peppercorn, white wine, portobello mushroom, carrot, olive oil, onion, garlic
Creamy cockle chowder
bbc.co.uk
Ingredients: bacon, cream, bay leaf, parsley, leek, thyme, clam, chicken stock, sourdough bread, flour, milk, butter, celery, lemon, white wine, onion, potato
Chicken pie
eatwell.co.nz
Ingredients: bacon, cream, bay leaf, parsley, leek, thyme, chicken breast, flour, puff pastry, butter, celery, lemon, peppercorn, marjoram, carrot, egg, sherry, onion
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: bacon, cream, bay leaf, parsley, leek, thyme, whitefish, clam, red snapper, flour, milk, butter, celery, peppercorn, white wine, hot sauce, carrot, onion, potato