thyme, balsamic vinegar, mustard & demi-glace recipes
1 recipes
Page 1
Duck skewers with chopped parsley and garlic, sautéed fingerling potatoes
ateliersetsaveurs.com
Ingredients: demi-glace, balsamic vinegar, thyme, mustard, duck breast, duck fat, cream, lemon, mixed greens, parsley, olive oil, potato, garlic