thyme, bay leaf, canned tomato, carrot, beef stock & vegetable oil recipes
6 recipes
Page 1
Instant Pot Beef and Barley Soup
amindfullmom.com
Ingredients: beef stock, carrot, vegetable oil, bay leaf, thyme, canned tomato, beef stew meat, worcestershire, pearl barley, onion, garlic
Beef and red wine casserole
womensweeklyfood.com.au
Ingredients: beef stock, carrot, vegetable oil, bay leaf, thyme, canned tomato, beef steak, seasoned flour, celery, red wine, onion, garlic
Slow Cooker Caribou Stew
allrecipes.com
Ingredients: beef stock, carrot, vegetable oil, bay leaf, thyme, canned tomato, worcestershire, moose meat, flour, celery, oregano, onion, potato, garlic
Pot Roast with Vegetables
crecipe.com
Ingredients: beef stock, carrot, vegetable oil, bay leaf, thyme, canned tomato, beef roast, brown sugar, red wine vinegar, basil, button mushroom, cornstarch, onion, potato, garlic, seasoned salt
Mince and Herby Dumplings
hairybikers.com
Ingredients: beef stock, carrot, vegetable oil, bay leaf, thyme, canned tomato, ground beef, beef suet, self-raising flour, celery, rosemary, parsley, tomato paste, onion, sugar, garlic
Hairy Bikers’ mince and herby dumplings
goodtoknow.co.uk
Ingredients: beef stock, carrot, vegetable oil, bay leaf, thyme, canned tomato, ground beef, beef suet, self-raising flour, celery, rosemary, parsley, tomato paste, onion, sugar, garlic