thyme, bay leaf, canned tomato, red wine, olive oil & black olives recipes
5 recipes
Page 1
Light and Easy "Coq au Vin"
soscuisine.it
Ingredients: red wine, bay leaf, olive oil, black olives, thyme, canned tomato, chicken leg, button mushroom, onion, garlic
Beef provençale casserole
womensweeklyfood.com.au
Ingredients: red wine, bay leaf, olive oil, black olives, thyme, canned tomato, bacon, beef stock, beef roast, celery, zucchini, carrot, parsley, leek, garlic
Spanish-style squid stew
goodtoknow.co.uk
Ingredients: red wine, bay leaf, olive oil, black olives, thyme, canned tomato, baby squid, chorizo, rustic italian bread, celery, orange, carrot, bell pepper, onion, chile pepper, garlic
Spanish-style squid stew
goodtoknow.co.uk
Ingredients: red wine, bay leaf, olive oil, black olives, thyme, canned tomato, baby squid, chorizo, rustic italian bread, celery, orange, carrot, bell pepper, onion, chile pepper, garlic
Greg's Good As Gold Spaghetti Sauce
food.com
Ingredients: red wine, bay leaf, olive oil, black olives, thyme, canned tomato, ground beef, sweet italian sausage, paprika, basil, parsley, button mushroom, tomato paste, tomato, oregano, onion, sugar, garlic, chili flake