thyme, bay leaf, chili flake & fresh mint recipes
5 recipes
Page 1
Warm Lentil and Acorn Squash Salad with Yogurt Vinaigrette
crecipe.com
Ingredients: fresh mint, bay leaf, thyme, chili flake, greek yogurt, cracked pepper, lemon, extra virgin olive oil, white wine vinegar, acorn squash, cilantro, onion, garlic, scallion, green lentils
Vegan bean stew with spring veggies
lazycatkitchen.com
Ingredients: fresh mint, bay leaf, thyme, chili flake, chicken stock, almond, lemon, white wine, shallot, vegan feta, zucchini, extra virgin olive oil, cannellini beans, tahini, rosemary, asparagus, garlic
Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese
joanne-eatswellwithothers.com
Ingredients: fresh mint, bay leaf, thyme, chili flake, chicken breast, canned anchovy, goat cheese, lemon, cauliflower, shallot, extra virgin olive oil, parsley, capers, parsnip, onion, garlic, vegetable broth
Vegetable Ragu Pasta Recipe slightly adapted from Feast Cookbook
rainbowdelicious.com
Ingredients: fresh mint, bay leaf, thyme, chili flake, ricotta, pecorino, short-cut pasta, white wine, paprika, fennel, carrot, olive oil, button mushroom, butternut squash, tomato paste, tomato, fennel seed, onion, garlic, vegetable broth
Moroccan Stew
justapinch.com
Ingredients: fresh mint, bay leaf, thyme, chili flake, yogurt, cumin, celery, zucchini, extra virgin olive oil, parsley, butternut squash, cinnamon, coriander powder, bell pepper, onion, canned tomato, garlic, canned chickpea, vegetable broth, green lentils