thyme, bay leaf, olive oil, butter, parmesan & chive recipes
4 recipes
Page 1
Rabbit and Vanilla Risotto
eatsmarter.com
Ingredients: parmesan, butter, chive, bay leaf, olive oil, thyme, chicken broth, veal stock, rabbit, mascarpone, peppercorn, white wine, shallot, red wine, vanilla, parsley, onion, risotto rice, garlic
Herb and pine nut pie with tomato coulis
womensweeklyfood.com.au
Ingredients: parmesan, butter, chive, bay leaf, olive oil, thyme, pine nut, bread crumbs, flour, gruyere, peppercorn, sesame seed, basil, egg, tomato paste, tomato, leek, spinach, onion, sugar
Gina's Oxtail Stew
foodnetwork.com
Ingredients: parmesan, butter, chive, bay leaf, olive oil, thyme, beef broth, oxtail, egg noodle, flour, noodle, celery, lemon, shallot, red wine vinegar, red wine, carrot, button mushroom, tomato paste, onion, canned tomato, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: parmesan, butter, chive, bay leaf, olive oil, thyme, beef short ribs, beef stock, heavy cream, flour, creme fraiche, celery, cracked pepper, lemon, rosemary, red wine, carrot, parsley, tomato paste, oregano, onion, potato, garlic